A three-day residential training on “WTO and Trade Negotiation Skills” was organized earlier this year in Kathmandu by the New Delhi Office (NDO) of International Food Policy Research Institute in partnership with USAID. The main objective of the training was to improve understanding of the participants on the outcomes of the WTO ministerial conferences (Bali […]
Enhancing media’s capacity to report on food security and nutrition policy issues
Policy systems function well when all its stakeholders are empowered to actively participate in the policy process. The media being one of the key stakeholders and contributors of knowledge for policy debate and dialogue, plays a critical role in the policy process. It can influence policy change by framing issues in a certain way. The […]